Thai Basil

$2.99

Thai Basil is most commonly used in Southeast Asian dishes and has a distinct spicy anise flavor! About 200 - 250 seeds

When: Start inside 4 - 6 weeks before average last frost date, start outside 1 - 2 weeks after last average frost date

Sun: Full Sun

Depth: 1/4 inch

Spacing: 8 - 12 inches

Germination: 5 - 10 days

Size: 12 - 24 inches tall

Maturity: About 50 - 60 days

Quantity:

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Thai Basil is most commonly used in Southeast Asian dishes and has a distinct spicy anise flavor! About 200 - 250 seeds

When: Start inside 4 - 6 weeks before average last frost date, start outside 1 - 2 weeks after last average frost date

Sun: Full Sun

Depth: 1/4 inch

Spacing: 8 - 12 inches

Germination: 5 - 10 days

Size: 12 - 24 inches tall

Maturity: About 50 - 60 days

Thai Basil is most commonly used in Southeast Asian dishes and has a distinct spicy anise flavor! About 200 - 250 seeds

When: Start inside 4 - 6 weeks before average last frost date, start outside 1 - 2 weeks after last average frost date

Sun: Full Sun

Depth: 1/4 inch

Spacing: 8 - 12 inches

Germination: 5 - 10 days

Size: 12 - 24 inches tall

Maturity: About 50 - 60 days