Italian Flat Leaf Parsley
Italian Flat Leaf Parsley is a classic herb in any kitchen! This herb can be used fresh or dried. About 250 - 300 seeds
When: Direct sow outside 4 - 6 weeks before average last frost date. Start inside 6 - 8 weeks before your last average frost date.
Sun: Full Sun
Depth: ¼ inch
Spacing: 3 seeds every 8 inches, then thin to 1 plant every 8 inches when plants are 1 inch tall
Germination: 14 - 28 days
Size: 12- 18 inches tall and wide
Maturity: 65 - 80 days
Italian Flat Leaf Parsley is a classic herb in any kitchen! This herb can be used fresh or dried. About 250 - 300 seeds
When: Direct sow outside 4 - 6 weeks before average last frost date. Start inside 6 - 8 weeks before your last average frost date.
Sun: Full Sun
Depth: ¼ inch
Spacing: 3 seeds every 8 inches, then thin to 1 plant every 8 inches when plants are 1 inch tall
Germination: 14 - 28 days
Size: 12- 18 inches tall and wide
Maturity: 65 - 80 days
Italian Flat Leaf Parsley is a classic herb in any kitchen! This herb can be used fresh or dried. About 250 - 300 seeds
When: Direct sow outside 4 - 6 weeks before average last frost date. Start inside 6 - 8 weeks before your last average frost date.
Sun: Full Sun
Depth: ¼ inch
Spacing: 3 seeds every 8 inches, then thin to 1 plant every 8 inches when plants are 1 inch tall
Germination: 14 - 28 days
Size: 12- 18 inches tall and wide
Maturity: 65 - 80 days